Fruit Mender MgO: 4% CaO: 13.5% Boron: 2.0%

 “Fruit Mender” contains super CaO which prevents cracking of fruit’s peel. It also has high MgO that can help phosphate moving,enhancing the absorption of other nutrients. ”Fruit Mender” adds high boron promoting the absorption of potassium, calcium. The Boron plays an important role in water and sweet forming. Besides, Boron can promote root growth, especially, for the photosynthesis plant. It Mixed micronutrients chelated with EDTA of Mo can increase the buds of plant.